Posts Tagged ‘tomatoes’
Michael’s Fresh Salsa
Salsa is as easy to make as it is delicious, and its uses go far beyond a topping for nacho chips! Once I started making my own, I couldn’t bear to eat store-bought salsa from a jar again. INGREDIENTS 3 medium ripe tomatoes 1 small onion -or- a small bunch of [Read More]
Michael’s Super Simple Pasta Fagioli
If you have never had the Italian-style Pasta Fagioli soup, you are missing out. On the rare occasions that I go out to eat at the Olive Garden, I can usually rely on both the general flavor and ingredients of their pasta fagioli soup as well as getting a reasonable [Read More]
